Persian Blue Salt
Persian Blue Salt is a unique and flavorful ingredient that can be used in a wide range of dishes. With its distinctive blue color and exotic flavor, it's a great choice for cooking.
This mineral-rich salt is not only a feast for the eyes, it is low sodium and contains traces of essential minerals vital to the human body combined with its unique flavor.
Persian Blue Salt is a treasure sourced from one of the world's oldest salt mines, nestled deep within the rugged mountains of Semnan province in Iran.
It's a salt that boasts a lineage steeped in history, where each harvest is a testament to centuries of unwavering commitment to artisanal craftsmanship.
Whether you use it as a seasoning, in rubs and marinades, as a finishing salt, on the dining table, or in gourmet recipes, Persian Blue Salt is sure to impress your guests.
Whether you're a seasoned chef or an amateur, this exceptional salt promises to infuse your dishes with a burst of rich, authentic flavor.
Use Persian Blue Salt in cooking, especially tasty with BBQ’d vegetables or meats. Great in stews, soups, roasts, in dry rubs, and any style vegetable.
This salt pairs perfectly with caramel and chocolate. It is suitable for flavoring fish, salads, french cuisine, truffles and a wide variety of delicious dishes.
The minerals essential for the human body
Magnesium. This essential mineral is responsible for giving Persian Blue Salt its crisp, clean flavor. It also helps to regulate blood sugar levels and supports healthy bones and muscles. It may also contribute to overall heart health.
Calcium. This mineral is essential for strong bones and teeth. It also helps to regulate blood pressure and support healthy muscles and nerves. Persian Blue Salt is a great source of calcium.
Potassium. This mineral is important for maintaining healthy heart function. It also helps to regulate fluid balance and support healthy muscle and nerve function.
Health benefits of Persian Blue Salt
Rich Mineral Content: These minerals are not just important for your overall well-being. They may also help to regular blood pressure, heart health, and muscle structure.
Lower Sodium Intake: Persian Blue Salt is naturally lower in sodium than other types of salt. It means that you can enjoy its delicious flavor without the worry of excessive sodium intake.
Supports Hydration: The minerals in Persian Blue Salt, including magnesium and potassium, help to regulate fluid balance. It means it supports hydration. This can be especially important during the hot summer months or after physical activity.
Anti-Inflammatory Properties: Some sources of Persian Blue Salt are made using pure, all-natural ingredients. It means that they may contain anti-inflammatory properties. This can be beneficial for people with conditions such as arthritis or other types of chronic pain.
Adds Flavor and Color: Persian Blue Salt is not only nutritious, but it's also beautiful! This unique and exotic variety of salt adds both flavor and color to your dishes. It is a great choice for anyone looking to add some excitement to their cooking.
What users say…
“ Persian Blue Salt has a bold salty taste with sweet finish. When it hits the pallet it is an immediate fresh salty taste, with a sweetness. Lingering on the tongue strong upfront taste and then leaves the pallet with no lingering taste or feeling. ”
“ The Persian Blue Salt has a more intense flavor than other salts. It has a strong initial saltness and then produces an interesting tingling on the palate with a pleasant, slightly acidic aftertaste. ”
“ Initially, it greets your palate with a distinct flavor that's unlike anything you've ever experienced. Then, it transforms into a gentle, mild profile with a silken sweetness that lingers, leaving your taste buds delighted and craving for more. ”